Jual NPK Meter RQ Flex Reflectometer Plus

AGROPLASA Indonesia Jl. Soleh Iskandar Komp. Budi Agung F/3 Kedung Badak, Kota Bogor. Telp. 0251 7194243 Fax. 0251 7551803 Hp. 0856 93322285 (info Produk 24 Jam) www.agroplasa.com Alat ukur NPK meter, dengan unsur Makro dan Mikro.Dapat juga untuk pengukuran unsur pada makanan,minuman,lingkungan dll. The Reflectolab plus is a complete suitcase for the analysis of N – P – K in water or soil e.g.. Aplication for agricultural, food-processing, or water analysis, whether for controlling disinfection procedures or for industrial analysis The Reflectolab plus measures both Reflectoquant test strips and Reflectoquant Test Plus, which means that Potassium can be analyzed in the range 1-25 mg/l. Standard the following tests are included in the Reflectolab plus: Potassium (for 100 tests) range: 1-25 mg/l, Nitrate (for 50 tests) range: 5-225 mg/l Phosphate (for 50 tests) range: 5-120 mg/l. Alat ini dapat mengukur Test sbb : Alcohol in Beer Alcohol in Red and White Wine Alkaline Phosphatase in Cream Alkaline Phosphatase in Milk Powder Alkaline Phosphatase in Raw Milk Cheese Ammonium in Liquid Manure Ammonium in Natural Fertilizer Ammonium in Red and White Must and Wine Ammonium in Soil Samples Ammonium in Waste Water Ascorbic Acid in Apple Purees Ascorbic Acid in Apple Sauce Ascorbic Acid in Banana Puree Ascorbic Acid in Candies and Lollies Ascorbic Acid in Carrot Juice Ascorbic Acid in Cider Ascorbic Acid in Flour Ascorbic Acid in Juices Ascorbic Acid in Kiwi Fruit Ascorbic Acid in Milk Powder Ascorbic Acid in Pickling Brine Ascorbic Acid in Potato Powder Ascorbic Acid in Red and White Wine Ascorbic Acid in Red Colored Fruit Juices Ascorbic Acid in Tomato Juice Ascorbic Acid in Vitamin Tablets Calcium in Beer (2.5 to 45ppm) Calcium in Beer (5 to 125ppm) Calcium in Cheese Calcium in Drinking Water Calcium in Milk Calcium in Water Calcium in Wine 2.5-45ppm Calcium in Wine 5-125ppm Carbonate Hardness in Drinking Water Chloride in Mineral Water Chloride in Pickle of Tinned Vegetable Chloride in Stock Cubes Chromium in Cement Formaldehyde in Fish Products Formaldehyde in Shampoo Free Sulfurous Acid in Red and White Wine Glucose in Fermentation Solutions Glucose in Jam Glucose in Juices Glucose in Pickling Prine Glucose in Potatoes Glucose in Red and White Wine Glucose in Whole Egg Emulsion Iron in Red and White Wine Lactic Acid in Red and White Wine, Young Wine and Must Lactic Acid in Vegetable Juice Lipase in Butter Lipase in Cream Lipase in Curd Lipase in Fish Lipase in Hard Cheese Lipase in Milk Powder Lipase in Whey Lipase in Whey Powder Magnesium in Cheese Magnesium in Drinking Water Magnesium in Milk Malic Acid in Red and White Wine, Young Wine and Must Malic Acid in Red Wine after Completed Malolactic Fermentation (low level) Molybdenum in Cooling Water Nitrate in Beer Nitrate in Beetroot Juice Nitrate in Carrot Juice Nitrate in Carrots Nitrate in Compost Nitrate in Dried Potato Powder Nitrate in Hops Nitrate in Juices Nitrate in Pectin Powder Nitrate in Plant Sap Nitrate in Potatoes Nitrate in Red Colored Fruit Juices Nitrate in Soil Samples Nitrate in Vegetables Nitrate in Waste Water Nitrate in Whey Nitrate in White Cabbage Juice Nitrate in White Wine Nitrite in Cooling Lubricants Nitrite in Meat Products Nitrite in Waste Water Peroxidase in Milk Peroxidase in Milk Powder pH in Red Wine and Red Must pH in White Wine and White Must Phosphate in Nutrient Solutions for Plant Growing Phosphate in Soil Samples Phosphate in Sugar Cane and Sugar Cane Juice Potassium in Plant Sap Potassium in Red Colored Fruit Juices Silver in Black & White Fixing Baths Sulfite in Dried Fruit Sulfite in Potato Products Sulfite in White Wine Tartaric Acid in Red Wine Tartaric Acid in White Must Tartaric Acid in White Wine Total Acidity in Red and White Wine, Red and White Must Total Ascorbic Acid in Plant Material Total Hardness in Drinking Water Total Sugar in Red Wine and Red Must Total Sugar in White Wine and White Must Urea in Milk Harga : Kompetitif ( Call / SMS 0856 93322285) Gratis Ongkos Kirim